Description

Fior di Rosso is from a mix of his super chalky, white limestone vineyards and is 50 50 Pignatello and Nero d Avola. It s rustic and a little funky, with some pungent brackish aromas and a light tickle of carbon dioxide. The palate is gamey and grippy, with chewy iron notes and flavors that bring to mind a juicy, flame-grilled burger.

That being said, it s really not that heavy of a wine and would be lovely with a little chill. Pair with anything from caponata to the aforementioned flame grilled burger.